Dinner
Seafood Platter
- – A variety of cooked & raw seafood –
- Small 76
- Medium 120
- Large 195
Chilled Seafood Bar
- Vietnamese "Sunbathing" Prawns Fresno chilies, garlic, Vietnamese hot sauce 26
- Snow Crab Claws Charred tomato & almond sauce, Asian basil, grilled country bread 29
- Raw Spicy Scallops Dried shrimp, ham, scallion, mint, chile oil 24
Raw Oysters
– Daily Selection –
- Served with lime-black pepper mignonette and sambal cocktail sauce
- Half 28
- Dozen 54
Chef's Menu
Enjoy the best of what our restaurant has to offer by experiencing Chef Bryant's favorite, signature dishes and daily specials.
- Chef's Menu served family-style 75 per person
APPETIZERS
All poultry & dairy is organic, all meat is antibiotic free and responsibly farmed.
- Kaya Toast Coconut jam, butter, slow cooked egg* 14
- Crawfish Toast Sesame seed, lime leaf, sweet chili sauce, cilantro 19
- Cereal Calamari Salted egg yolk, curry leaves, Fresno chili, toasted hazelnut, lime, spicy aioli 19
- Cold Sesame Noodles* Edamame, cucumbers, crushed walnuts (choice of spicy or not) Add Blue Crab $10 22
- Lemongrass Chicken Satay Peanut sauce, pickled Chinese cabbage 27
- Beef Short Rib Satay Peanut sauce, pickled Chinese cabbage 29
- Mushroom Satay Maitake mushroom, oyster mushroom, red chili sauce* 26
Salads
- Green Papaya Salad Watercress, herbs, spiced walnuts* 18
- Crispy Poached Duck Egg Caesar Little gem lettuce, radicchio, frisee, anchovy croutons, red onion, Parmesan cheese 24
Mains
- Whole Grilled Sea Bass Turmeric, dill, lime 48
- Beef Rendang Coconut curry, sambal, lime leaf, anchovy peanuts, Jasmine rice 43
- Hainanese Chicken Confit Chicken leg confit, duck fat fried rice, ginger-scallion sauce, chili-lime sauce, sweet soy 39
- Spicy Lamb Frites Porterhouse cut, cumin shoestring fries, Sichuan chili oil, scallion yogurt 60
- Grilled Creekstone Farms Steak Frites Hanger steak (8oz), Phu Quoc island peppercorn sauce, shallot butter, French fries 45
- Mapo Tofu Meiji tofu, wood ear mushroom, cauliflower, Sichuan peppercorn* 30
- Cassia House Special Lobster Wok-tossed Maine Lobster, chili, scallion, mushroom, rice noodle rolls (Half or Whole) 58/93
Rice & Noodles
All rice is organic from Lundberg Family Farms.
- Spicy Minced Duck Dan Dan Noodles Sesame-leek sauce, roasted chile oil, pickled mustard greens, scallions, cilantro 29
- Laksa Rice noodles, spicy coconut-seafood soup 30
- Kon Loh Mee Egg noodles, Chinese broccoli, ground pork, pork belly char siu* 27
- Vegetable Fried Rice Broccoli, corn, lettuce, scallions** 24
- Jasmine Rice* 4
CLAY OVEN BREADS & SPREADS
Served with housemade organic clay oven bread.
- Koda Farms Chickpea Curry 26 Coconut milk, cilantro*
- Singaporean Chili Crab 29 Blue crab, egg, sesame
- Scallion Clay Oven Bread 18 Scallion-garlic butter*
VEGETABLES
- Grilled Sweet Potato 17 Ginger-honey butter, roasted chile oil, Sichuan sour cream, scallions, Capelin roe*
- Charred Chinese Broccolli 15 Caramelized fish sauce*
- Wok-tossed Asparagus & Avocado 17 Preserved turnips, ginger, chili oil*
Kids Dishes
- Chicken Rice 12 Chicken, Jasmine rice, sweet soy sauce
- Broccoli Rice 9 Broccoli, Jasmine rice, sweet soy sauce*
- Kaya Toast 8 Coconut jam, butter
Dessert
- Bananas Foster Pudding 17 Biscoff cookies, cassia-rum sauce, banana-coconut pudding, vanilla whipped cream
- Lime Leaf Custard 13 Lychee whipped cream
- Toasted Coconut Sorbet 12 Cinnamon, toasted coconut
- Flourless Chocolate Cake 17 Toasted sesame ice cream, black sesame brittle
- Calamansi Sorbet 12 Condensed milk ice cream, dried mango
Beverages
COCKTAILS
LIGHTER & APÉRITIF
- Ha Long Bay Sông Cái Floral Gin, chamomile, lychee, lime 18
- Perilla Haze Perilla infused mezcal, myrtle berry liqueur, lime, yuzu 18
- Elderflower Mule Gin, Elderflower, Lemon 17
- Cà Phé Martini Gray's Peak Vodka, coffee, vanilla, cinnamon, star anise 20
- The Guiding Light Lodestar Bourbon, Amaretto, lim 18
CITRUS & FRUIT
- Santa Monica Sunset Vodka, Angeleno Amaro, apple, orange, ginger 17
- Thai Basil Margarita Cimmaron Tequila, thai basil syrup, lime, preserved kaffir lime salt 18
- Blueberry Smash El Rey Zapoteco Mezcal, blueberry, lemon, almond liqueur 17
- Paper Crane Yerba Uncle Nearest '1884' Whiskey, calamansi, Bigallet China China, lime 18
- Deviation Starr Rum, pineapple, banana, lime 16
- Piña Colada Coconut infused Rum, pineapple, coconut cream 19
- Piña Colada Lava Flow Piña Colada with Strawberry Hibiscus Syrup 20
STIRRED & SPIRIT FORWARD
- Teddy Roosevelt Forthave Blue Gin, Pineapple-Infused Vermouth, Cocchi Americano 17
- Smoke Show Four Roses Straight Bourbon, Siete Misterios Mezcal, lapsang souchong, lotus 18
- Sesame Sazerac Sesame infused Rye, bitters 18
NON-ALCOHOLIC
- Chamomile Sour Spiritless Kentucky 74, chamomile, lemon 16
- The Big Easy Optimist Smokey, Pentire Coastal Spritz, lime, honey, ginger 15
- Namari Spritz Namari, lemon, lime 15
- Athletic Brewing Co. Upside Dawn Golden Ale, Run Wild IPA 15
- Art of Tea Loose Leaf Tea Pot Sencha, Congou black tea, Lychee, Mint 8
- Art of Tea Jasmine Iced Tea 7
- Fresh Limeade 7
- Bottled Coke, Diet Coke, Sprite, Organic Ginger Beer 5
WINE BY THE GLASS
SPARKLING
- Damien Moyer 'L'Extra Brut' Chenin Blanc | Loire Valley, France | NV 17
- Château Lavernette Brut Chardonnay | Burgundy, France | NV 18
- Hubert-Meyer Crèmant d'Alsace Rosé Pinot Noir | Alsace, France | NV 16
WHITE
- Saint Romain Jongieux Jacquere | Savoie, France | 2021 16
- Heitlinger Trocken Riesling | Baden, Germany | 2021 15
- Manoir du Capucin Mâcon Davayé Chardonnay | Burgundy, France | 2022 20
- Clemens Busch Kabinett Riesling Kabinett | Mosel, Germany | 2022 14
PINK & ORANGE WINE
- Marjorie et Stephane Gallet 'L'Effet Papillon' Grenache Noir | Languedoc, France | 2022 15
- L'Archetipo 'Sette Luna' Verdeca | Puglia, Italy | 2017 20
RED
- Terah Piquette Sangiovese, Pinot Noir | Central Coast, California | 2022 15
- Division 'Un' Pinot Noir | Willamette Valley, Oregon | 2022 20
- Corte Gardone 'Le Fontane' Corvina, Rondinella | Veneto, Italy | 2021 15
- Château Renaissance Merlot, Cabernet Sauvignon | Bordeaux, France | 2020 17
BEER
DRAFT
- Skyduster 'Super Dry' Lager 5.0% DTLA 5 / 13 / 16
- Craftsman '1903' Pre-Prohibition Style Lager 5.6% Pasadena 5 / 12 / 15
- Craftsman 'Heavenly Hefe' Hefeweizen 5.0% Pasadena 5/ 12 / 15
- Craftsman 'Poppyfields' English Pale Ale 5.0% Pasadena 5 / 12 / 15
- Skyduster 'West Coast IPA' IPA 7.0% DTLA 6 / 13 / 16
WINE BY THE BOTTLE
*Vegetarian, or can be made Vegetarian. Items and prices subject to change. A 4% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees. Please let us know if you have questions.
Thanks for supporting a healthier staff.